West Australia’s Best Chocolatiers
Our beloved state is full of artisan makers of every variety, so it’s no wonder we’re home to a bevy of talented chocolatiers. Whether you’re treating yourself or someone special, these choccies are next level.
Bahen & Co.
Margaret River’s Bahen + Co sets the benchmark for ultra-cool choccies. Originally winemakers, the team uses traditional processes to make stone-ground chocolate from bean to bar. A refined approach to flavours puts cacao at the forefront, with single origin bars and flavours that let the cacao shine – think orange and hazelnut, or chilli and sea salt. With such a focus on beans, its no surprise they foster fair, long-term and mutually beneficial relationships with farmers, so
you can enjoy your chocolate guilt-free.
2020-10-16 15:48:02, views: 197, Comments: 0
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